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Recruitment
In 2020 our industry received a massive slap around the face courtesy of Covid-19. Since then Bread has been totally focused on building a unique, affordable and altogether different approach to Hospitality Recruitment to support and assist in the up-coming rebuild.
Bread is a Hospitality Hub offering a
full unique service to the hospitality industry.We collaborate with independent Hospitality Businesses to identify and source the best talent our industry has
to offer.


General Manager, Hotel, £80,000 OTE
We are currently looking for an experienced and confident General Manager to lead a high-quality hotel that offers boutique rooms alongside a reputable restaurant. This is a fantastic opportunity for someone with a strong background in fine dining or premium restaurant management who understands both exceptional service and strong commercial performance. The package offers up to £80,000 OTE, including performance-related bonus, plus generous tips — making it a genuinely r
Tom Ginn
2 days ago


Assistant Manager, Colchester, £40'000 OTE
We’re looking for an experienced Assistant Manager who knows how to run a busy service, build a strong team culture all while making guests feel genuinely welcome. This is a hands-on role in a high-quality pub with rooms, where standards matter, details count, and great leadership makes all the difference. If you’re passionate about hospitality, love working with great food and drink, and thrive in a fast-paced environment, I’d love to hear from you. The Role Leading and insp
Tom Ginn
Feb 17


Pub Manager, Hunstanton, £45'000 OTE
This much loved pub on the North Norfolk coast is reopening after renovation ahead of the summer season. With strong summer footfall and a loyal local following year-round, this is a fantastic opportunity to lead a high-volume seaside venue and shape its next chapter. The Position: Lead and support FOH & BOH teams Work closely with the Head Chef to deliver quality, consistent food Manage day-to-day operations (bar, cellar, terrace, rooms) Recruit, train and develop your team
Tom Ginn
Feb 12


Bakery Manager, £45'000, Reading
Bakery Team Leader – Artisan Bakery Up to £45,000 Salary Autonomy with rota management Volume Sourdough Production Expanding Company We are looking for an experienced and passionate Bakery Team Leader to join an artisan bakery. This is a hands-on role for someone who thrives in a fast-paced production environment and is confident leading a team to deliver exceptional quality every day. You will lead and inspire the bakery team, ensuring consistent high standards across
Tom Ginn
Feb 12


F&B Manager, Norwich, Up to £45'000 OTE
£35,000-£40,000 depending on experience Fantastic tips (average £5,000 per year) Award winning business, rosette Independently, family owned & run Own transport required, rural location We’re recruiting on behalf of a much-loved, independently owned hospitality business that’s built a strong reputation for doing things properly — great food, warm service, and an environment that feels both relaxed and special. This is a venue where personality matters, standards are take
Tom Ginn
Feb 11


Assistant General Manager, Diss, up to £40'000 + Tips
Up to £40,000 salary depending on experience Fantastic tips (£3-5k) 48 hours per week Live in accommodation available We’re working with a highly regarded independent hotel and events venue that’s at a pivotal point in its journey. Over recent years, the General Manager has driven impressive commercial growth so the next step is to bring in a hands-on Assistant General Manager to strengthen the operation. This is a true deputy role. The successful Assistant General Manage
Tom Ginn
Feb 4
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