General Manager, Up To £50'000 OTE, Norfolk

GENERAL MANAGER – FINE DINING

Up to £50,000 OTE + Excellent Benefits

An exceptional opportunity has arisen for an experienced General Manager to lead a highly regarded, award-winning restaurant in the heart of Norfolk.

This is a chance to lead a respected fine dining operation, working alongside a passionate owner and talented team dedicated to delivering outstanding food, service, and guest experiences. The successful candidate will play a key role in driving standards, inspiring the team, and ensuring every aspect of the customer journey exceeds expectations.

We are seeking a confident and hands-on hospitality professional with a genuine passion for fine dining, strong leadership skills, and a commitment to excellence. A solid understanding of wine and premium service standards will be highly advantageous.

The Ideal Candidate:

• Proven experience as a General Manager or senior leader within a fine dining or premium hospitality environment

• Exceptional people management and team development skills

• Strong operational knowledge with a keen eye for detail

• Passionate about delivering memorable guest experiences

• Good wine knowledge and an appreciation for quality food and beverage offerings

• Driven, professional, and capable of leading from the front

What's on Offer:

• Up to £50,000 OTE, dependent on experience

• Competitive basic salary plus tronc

• Opportunity to join an award-winning restaurant with an excellent reputation

• Career progression and ongoing professional development

• Supportive ownership and close-knit team culture

Please note: Due to the rural location of the venue, a full UK driving licence and access to your own vehicle are essential.

For further information or to apply, contact Alex at alex@bread-hospitality.co.uk or call 01603 957603