top of page
  • Writer's picture Tom Ginn

Pub Chef De Partie, £26'000-£28'000 + Tips + Paid Overtime, Colchester

This stunning pub with rooms just a stone’s throw away from Colchester is looking for a passionate chef de partie to join their strong team! With a menu celebrating the abundance of seafood available from the coast alongside a variety of game from Dedham woodlands you’ll be cooking with the best ingredients possible. Working alongside a friendly and experienced head chef this a great opportunity to learn and develop your skills! The Offer –

  • £26-28K basic salary

  • Great tips (£5-7k)

  • Paid overtime

  • Company discounts across East Anglia

  • Meals on duty

  • Fantastic progression opportunities

For all the info or to apply please email chloe@bread-hospitality.co.uk


We'd love to talk to you about all of the positions we have available. Please call us on 01603 957603 or email hello@bread-hospitality.co.uk and we can schedule some time to grab a coffee.


Comments


bottom of page