top of page
  • Writer's picture Tom Ginn

Sous Chef, Norfolk, £35'000 + Tips + Overtime

Amazing Food Cooked On The Coast

This fabulous independent kitchen ln stunning North Norfolk, overlooking the sea, is on the hunt for a talented chef, you would be joining a very stable company that is expanding, The well trained and experienced team are cooking some of the best food in the area. This is a fab opportunity; Rosette experience isn’t essential but experience in a well-regarded fresh food venue is. Nice working hours with straight shifts 5 over 7 - evening service only with 1 weekend in 4 off and paid overtime! £5K tips and Accommodation is available should you require!

  • £35K

  • £5K Tips

  • Accommodation (either permanent or temporary)

  • Paid for every hour!

  • Overtime paid at your hourly rate

  • Great prospects

All we need from you is..

  • Experience cooking to a high fresh food standard

  • Be willing and able to develop yourself and others

  • Passionate about working in all sections of the kitchen

For more information or to apply for the role please send your cv to

We'd love to talk to you about all of the positions we have available. Please call us on 01603 957603 or email and we can schedule some time to grab a coffee.


bottom of page