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  • Writer's picture Tom Ginn

Sous Chef, £32'000 + Tips + Bonus, Saffron Walden, Essex

We’re looking for a talented chef who enjoys a busy service and can cook a cracking plate of food from scratch, all whilst keeping a big smile on their face. You’ll be working in a high-end kitchen with all the mod cons, earning a top salary all whilst having the support and training needed to take your career to the next step.

The venue has a phenomenal reputation and is at the very heart of a bustling rural community, so you'll need to be able to drive! The Offer -

  • Basic salary £32,000

  • Fantastic tronc tips (£3-5k)

  • Bous scheme

  • Great support structure

For more information or to apply, please contact

We'd love to talk to you about all of the positions we have available. Please call us on 01603 957603 or email and we can schedule some time to grab a coffee.


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