Sous Chef Required in Exclusive North Norfolk Venue
Bread Hospitality has teamed up with this fantastic award winning exclusive venue in North Norfolk. You will be joining a team with huge creativity to develop an unrivalled culinary experience for the guests.
This is a business that is pushing for accolades and therefore you need to want to match that ambition.
Who are you....
Able to assist in the day-to-day management of a kitchen brigade.
You must love the buzz of service.
Be creative and innovative.
Know your numbers and control your margins.
Have a keen eye on presentation and creating that Wow factor.
Be organised, be a communicator and an inspirer.
Having the ability to multitask and work efficiently under.
Basic salary at £38,000.00 pa.
Yearly bonus paid just before Christmas of a month’s salary.
Four days’ on, three off.