Production Chef, Norwich, Up To £32,000 Per Annum
- Tom Ginn
- May 13
- 1 min read
Monday to Friday only
Day Time hours
40 Hours per week
5 Weeks Holiday
Fine Dining Standard
We’re partnering with a leading food production specialist renowned for their innovative and delicious cuisine, currently making waves in the culinary world. As their team continues to grow, they’re seeking passionate Production Chefs to help craft high-end dishes at scale.
If you love cooking volume but are ready to step away from the fast pace of traditional service, this is a rare opportunity not to be missed!
To apply and get all the details, please send your CV to alex@bread-hospitality.co.uk

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