Bread Hospitality are thrilled to be working with this wonderful restaurant/bar based just outside of Kings Lynn. Set in a beautiful building that melds modern architecture with traditional, and owners who have a real passion for fresh produce, great service and beer!
We are looking for an exceptional candidate with a high level of pub or restaurant management experience with an unrivalled passion for food, drink and delivering great service.
As General Manager you will be required to deliver amazing customer service whilst building and maintaining a strong rapport with both staff and guests. You will have a real eye for detail and know how to lead by example. You will also have a proven track record of being able to think on your feet and using your own initiative to add something special.
The Responsibilities -
Day to Day Management of Breakfast, lunch, and dinner services.
Maintaining the highest levels of customer service.
Full financial accountability on the P&L
Working towards financial and operational targets set by the new owners.
Responsible for the Health and Safety, Fire Safety and Food Hygiene compliance
Creating, Implementing, and managing all standard operating procedures.
Working with the Head Chef to continually improve the product, performance, and profitability of the business.
The Person -
Strong people management, development, and mentorship skills
Have a minimum of two years’ experience at General Management level or equivalent within the pub/restaurant trade.
Lead by example in a hands-on role.
Be able to bring fresh ideas and concepts to the table.
For more information and to apply for this role please email email@example.com