Chef de Partie, Needham Market, £32'000 OTE, Unique Farm to Fork Venue

• £32,000 on target earnings 

• 45-hour workweek

• Straight shifts for work-life balance

• Complimentary gym membership

• Work with fresh, homegrown ingredients

Join the kitchen team at this unique venue known for its farm-to-fork philosophy. As part of a small but ambitious team, you’ll be joining an environment that values creativity, quality, and a genuine connection to nature.

The kitchen operates at a high standard, producing beautifully crafted dishes using seasonal produce—much of which is grown or sourced locally. Menus change regularly and are thoughtfully designed to reflect what’s fresh, sustainable, and inspiring. This is a fantastic opportunity for a talented Chef de Partie looking to move away from city kitchens and into a role where your input is valued and your skills can shine.

Please note this location is rural so you'll need your own transport 

Email Chloe at chloe@bread-hospitality.co.uk

Call 01603 957603