Restaurant General Manager, £50'000 Package, Suffolk

Restaurant General Manager – Beautiful Countryside Estate

Salary: Minimum Package of £50,000.00

Work-Life Balance: Only two evenings per week

Location: Rural estate setting (driving essential)

We are looking for an accomplished and enthusiastic Restaurant General Manager to lead a well-established countryside restaurant and events venue located within a stunning rural estate. Built around a true farm-to-fork ethos, the menu showcases estate-reared & homegrown produce, also showcasing the very best locally sourced ingredients.

The Role

You will oversee the full day-to-day operation of the restaurant, ensuring exceptional guest experiences and consistently high standards. As a hands-on leader, you’ll motivate and support your team, work closely with the kitchen to manage costs and performance, and implement new ideas to further develop this successful venue.

About You

• Experienced Restaurant General Manager from a 3 Rosette-level environment

• Passionate about hospitality and delivering outstanding service

• Strong communicator with excellent team leadership skills

• Commercially aware with solid budgeting and operational experience

• Proactive, organised, and driven to grow the business

• Energetic leader who always brings their A-game

• Experience in events management (desired but not essential)

What’s On Offer

• Up to £50,000 OTE

• Excellent work-life balance – only two dinner services per week

• Collaborative bonus targets

• Idyllic countryside working environment

• Opportunity to lead a respected, sustainability-focused restaurant

Please send your CV to Alex at Bread Hospitality to apply or find out more! – Alex@bread-hospitality.co.uk