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  • Writer's picture Tom Ginn

Chef - 3 Rosette All Levels, £34'000-£44'000 OTE, Dereham

We're on the lookout for only the best talent in the industry. If you haven't got the drive, dedication, and passion for food then don't apply for this role. If you don't want to work with incredible fresh produce, alongside the best culinary names in the county, at the most renowned restaurant in the area, then this really isn't for you. However, if you do have passion, knowledge, drive, commitment, talent, and an undying love for all things food, then this is for you. We're looking for Chefs of all levels with a minimum experience working at a 3 rosette standard. What you'll get for your commitment;

  • Incredibly competitive starting salary

  • £5000.00 - £6000.00 pa tips

  • 4 day work week

  • Bonus scheme (senior roles)

  • Career progression

  • Skill development

  • Extensive training

  • Beautiful location

  • Great team

  • Stunning kitchen

  • Finest and freshest local seasonal ingredients

  • Input on menu

If you're interested and would like to find out more, please send your CV to will@bread-hospitality.co.uk and apply today.


We'd love to talk to you about all of the positions we have available. Please call us on 01603 957603 or email hello@bread-hospitality.co.uk and we can schedule some time to grab a coffee.


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