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  • Writer's picture Tom Ginn

Senior Sous Chef, £40'000 OTE, 4 Day Work Week, Bury St Edmunds

  • Up to £40K OTE Salary

  • 48 hours a week

  • Guaranteed tips

  • Bonuses and benefits within the group

  • 4 day work week

Our esteemed clients at a captivating hotel near Bury St Edmunds are in search of a Senior Sous Chef to amplify their kitchen dynamic alongside the exceptional team. Revel in a fabulous four-day work week and thrive in a collaborative environment whilst unleashing your culinary artistry on delightful sharing plates, afternoon teas, and A la carte menus—all while earning generously for your craft! 

If this sounds like a bit of you, Fire your CV over to to find out more!

We'd love to talk to you about all of the positions we have available. Please call us on 01603 957603 or email and we can schedule some time to grab a coffee.


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