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  • Writer's picture Tom Ginn

Senior Chef de Partie, £25'000-£27'000 + Tips + Bonus, Mersea Island, Essex

45-hour week, paid overtime and two days off together each week! This a unique opportunity to join a progressive hospitality business that really looks after it’s people. You’ll be working in a top-notch kitchen with a passionate brigade producing a simple yet stunning menu using the freshest local ingredients. If you’ve got the desire to learn and enhance your skills, then this is the place to be. Offering a great salary package, 45-hour week, paid overtime, two days off together each week and many more benefits this is a company you want to work for! Please note this is a rural location so you will need your own transport The Offer –

  • Basic salary of £25-27k

  • Tronc tips of £5-7k

  • 45-hour week

  • Paid overtime

  • Two days off together

  • Bonus scheme

  • Christmas off

  • Company vouchers

For all the info or to apply please email

We'd love to talk to you about all of the positions we have available. Please call us on 01603 957603 or email and we can schedule some time to grab a coffee.


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