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  • Writer's picture Tom Ginn

Pub Head Chef, Colchester, Essex £40'000 + Perks!

Bread Hospitality have joined forces with this exciting new pub company!!

This, their latest venue is on the outskirts of Colchester, with great transport links and a thriving neighbourhood.

We are looking for - An autonomous and talented Head Chef who leads from the front and is keen to get stuck into service.

The ideal candidate would be a real ‘foodie’ with a strong background in creating exciting and seasonal menus using the freshest, local, and best possible produce.

At the heart of this business is a vibrant pub, serving locals and visitors alike. You will inherit a great Sous Chef and Chef De Partie who are looking to develop their own career under a highly skilled Head Chef’s direction. We are seeking an ambitious individual, who is passionate about food and ingredients, can manage a kitchen and has a creative eye for detail.

The Responsibilities

  • Full day to day management of the kitchen

  • Managing the kitchen GP to a minimum of 70%

  • Managing the smooth creation and service of food from the kitchen.

  • Managing a full kitchen team – briefing, supervising and motivating team members.

  • Great back-office knowledge when it comes to stock management, costings, training and development.

  • A real hospitality lover with a keen passion for quality and seasonal produce and drinks.

  • Fun and friendly that can engage with a local community and team.

  • Having the ability to multitask and work efficiently under pressure.

The perks…

  • £40K

  • Gratuities

  • Full Autonomy

  • Flexible working hours

  • Achievable Bonus

For more information or to apply for the role please send your cv to


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