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  • Writer's picture Tom Ginn

Production Chef, Norwich Outskirts £25'000 (Mon - Friday, 8am-4pm)

This popular fresh food hub is on the search for a talented chef to jump into their production kitchen and fire out incredible fresh food dishes to sell in their beautiful farm shop.


If you’ve got a few years’ experience behind you, and you’re proficient in volume but fancy getting those precious weekends and evenings back, then this could be for you!


The must have

  • Experience in high volume cooking

  • Creativity to develop new dishes

  • Maintain a high standard of health and hygiene

  • Ability to fit in with a great team!


The Perks

  • Day time hours only!

  • Weekends off!

  • £23k - £25k starting salary (depending on experience)


If this sounds like a bit of you then please apply today and get in contact with will@bread-hospitality.co.uk!



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