Bread Hospitality are delighted to be working with this outstanding restaurant who are looking for a passionate, committed chef with creativity and a proven track record of presenting local, quality ingredients to the highest standards to add to this fantastic brigade.
You will need to have ambition, a genuine passion for food and the drive to improve yourself as well as to push the business forward with menu ideas and inspiration. This is a genuinely exciting opportunity for the right candidate looking to develop their career.
Flexible working hours (Many evenings off)
Progression through the ranks
You will be a driven Chef who has experience working at a high standard using only fresh ingredients.
Working closely with junior members of the kitchen to maintain kitchen standards.
Assisting the Head Chef and Sous Chef in the supervision of the overall day to day kitchen operation
You will be a hardworking, and friendly individual wanting to progress within their career.
Have an unrivalled passion for all things food and drink.
Please follow the link to apply or email CV to firstname.lastname@example.org