Executive Chef, £65'000, Norfolk Boutique Hotel

• £65,000.00 OTE

• 45 Hour Contract

• Award Winning Hotel

• Company Perks & Benefits

We’re on the hunt for a visionary Executive Chef to lead the full culinary offering at a luxury boutique hotel in Norfolk. From fine dining to bespoke events, you'll set the standard for unforgettable food and five-star service.

You'll oversee a talented, passionate kitchen team and design menus that celebrate Norfolk’s best seasonal produce. This is your chance to shape a high-end dining experience across the restaurant, private functions, and exclusive events. Pushing the boundaries to get the best from your team and every plate served.

We’re looking for someone with strong leadership, creativity, and experience in high-quality kitchens. You’ll bring a modern, refined style and a sharp eye for detail — all while keeping service smooth, standards high, and costs in check.

For all the details and to apply, send your CV to Alex@bread-hospitality.co.uk