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  • Writer's picture Tom Ginn

Chef De Partie, Suffolk Coast, £29'000 + Benefits + Tips!

This family run Hotel group is looking for a chef to join the stable team in this well-known coastal hotel. This is a great opportunity for a talented chef to develop their skills without working silly hours!! You will need to have a keen interest in the training and development with a hands-on creative approach using fresh locally sourced produce while working alongside the highly skilled and experienced Head Chefs.


Benefits

  • £29K + Tips

  • Free use of leisure facilities

  • Company discounts on Golf, rooms, dining, and spa

  • Company pension scheme

  • Accommodation – If required

To apply or for more information please contact david@bread-hospitality.co.uk

To apply now, please click here - https://adr.to/aofmk


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