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  • Writer's picture Tom Ginn

Chef De Partie - North Norwich - £23'000 - £26'000 + Tips

BREAD is delighted to be partnering with this stunning 2 rosette restaurant based inside one of Norfolk’s beautiful Georgian country hotels, just a short distance from Norwich.


We are seeking a confident, experienced, and creative candidate that has the ability to add the ‘Wow Factor’ to every plate. You will be joining a well-oiled team of experienced chefs, who strive to produce consistent beautiful plates every single service.


Perks-

  • £23K – £26K Salary depending on experience

  • Great Tips

  • Extensive training

  • Stunning venue


Person -

  • You will be a driven Chef De Partie or ambitious Commis Chef who has experience working at a high standard using only fresh ingredients.

  • You will be a hardworking, and friendly individual wanting to progress within their career.

  • Have a real passion for the Norfolk food and drink scene.

  • Be able to work in each section of the kitchen independently.

  • Take direction well and perform to a high standard within a team.


Please follow the link to apply or email CV to will@bread-hospitality.co.uk


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