Chef De Partie, Bury St Edmunds, Suffolk - £24'000 - £26'000 + Tips (4 Day working week!)

This beautiful pub in Bury St Edmunds is looking for an enthusiastic chef de partie to join their team. Serving this thriving village community a fortnightly changing menu created using only the best locally sourced ingredients. You don’t need all the skills - just a passion for cooking, a willingness to learn and a smile! Perks -

• £24-26k Salary

• Fantastic tips

• 4-day work week!

• Wonderful work environment

If you are interested in the above or would like more information, please contact chloe@bread-hospitality.co.uk

We'd love to talk to you about all of the positions we have available. Please call us on 01603 957603 or email hello@bread-hospitality.co.uk and we can schedule some time to grab a coffee.