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  • Writer's picture Tom Ginn

Chef De Partie, £34'000 OTE, West Suffolk

Join this fantastic independently owned pub with rooms and complete their kitchen team! Offering elevated pub food to light bites with a twist you’ll get the chance to cook a variety of dishes using the best local produce and really learn some great cooking techniques whilst doing so. The Offer –

  • £26-28K basic salary

  • Great tips (£4-6k)

  • Paid overtime

  • Company discounts across East Anglia

  • Fantastic progression opportunities

For all the info or to apply please send your CV to alex@bread-hospitality.co.uk


We'd love to talk to you about all of the positions we have available. Please call us on 01603 957603 or email hello@bread-hospitality.co.uk and we can schedule some time to grab a coffee.



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