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  • Writer's picture Tom Ginn

Chef De Partie, £34'000 OTE, Bury St Edmunds

Bread are working with a food focused local pub in search of a creative chef to join their ranks. This 16th century timber framed traditional pub has food at the heart of its business and the successful candidate will be ambitious and hungry to push the business forward and strive toward their career goals.


  • £34K OTE

  • Great Tips – Guaranteed

  • Room to grow within the company

  • Staff discounts across the group

Person -

  • You will be a driven Chef de Partie with experience working at a high standard.

  • Be able to work promptly and professionally under the head chef’s guidance.

  • Have a ‘can do’ attitude.

  • You will be a hardworking and friendly individual wanting to progress within their career.

  • Have an unrivalled passion for all things food and drink.

Please follow the link to apply or email CV to

We'd love to talk to you about all of the positions we have available. Please call us on 01603 957603 or email and we can schedule some time to grab a coffee.


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