This beautiful pub with rooms on the outskirts of Newmarket are looking for a talented chef de partie to complete their kitchen team! With a menu showcasing the fantastic produce the region has to offer you’ll be proud of the dishes you’re creating. Everything from classic Sunday roasts through to showstopping steaks and delicate fish dishes – it’s a great kitchen to develop your skills. The Offer –
£26-28K basic salary
Great tips (£3-5k)
Paid overtime
Company discounts across East Anglia
Fantastic progression opportunities
For all the info or to apply please email chloe@bread-hospitality.co.uk
We'd love to talk to you about all of the positions we have available. Please call us on 01603 957603 or email hello@bread-hospitality.co.uk and we can schedule some time to grab a coffee.
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