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Writer's picture Tom Ginn

Chef De Partie, £28'000 + Perks, North Walsham, Norfolk

We're on the hunt for a Chef De Partie for one of Norfolk’s most beautiful, historic, and renowned pubs.

A short distance from North Walsham, this stunning venue produces some of the best pub food in East Anglia, using only the finest locally sourced and grown fresh ingredients. This is a hot spot for chefs to really hone their craft and learn from one of the most knowledgeable head chefs in the industry. The right candidate would need to be a very ambitious Commis chef willing to prove they have the right stuff to take the next step, or a Chef De Partie who wants to expand their horizons and push themselves to progress further and further. If you have an insatiable passion for food and want a long successful career in the chef world then this is the opportunity you’ve been looking for. The Perks –

  • Up to £28,000.00 starting salary

  • Incredible career experience

  • Paid Overtime

  • Stunning venue

  • Extensive training under a renowned Head Chef

  • Amazing Growth

If you think this is the perfect role for you, please apply or send your CV to will@bread-hospitality.co.uk


We'd love to talk to you about all of the positions we have available. Please call us on 01603 957603 or email hello@bread-hospitality.co.uk and we can schedule some time to grab a coffee.



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