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  • Writer's picture Tom Ginn

Sous Chef, £42'000 OTE, Newmarket

What’s on offer:

  • Comprehensive training in a fun-filled environment.

  • Work in a beautiful location.

  • Competitive pay, plus generous tips and bonuses (£42k Package)


Responsibilities:

  • Collaborate with the Head Chef to create amazing menus.

  • Lead and inspire the team to maintain top-notch standards.

  • Ensure smooth kitchen operations and uphold food safety.


We’re looking passionate, foodie Sous Chef to assist the Head Chef in delivering a taste sensation - If you're enthusiastic about great food and a great atmosphere, apply now or pop me an email – angus@bread-hospitality.co.uk


We'd love to talk to you about all of the positions we have available. Please call us on 01603 957603 or email hello@bread-hospitality.co.uk and we can schedule some time to grab a coffee.


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