Sous Chef, £39'000 OTE, Norwich

• £39k Salary OTE

• 4 day work week

• Fine Dining concept

• Great team

This fine dining establishment in the heart of Norwich city centre are seeking a talented Sous Chef to elevate creativity and culinary excellence across the board. Bring your expertise, passion and flair to the kitchen and be part of a dynamic team that push the boundaries with every dish.

If you’re ready to add something special to your CV, Call Alex on 01603 957603 or email your CV to alex@bread-hospitality.co.uk