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  • Writer's picture Tom Ginn

Sous Chef, £38'000 OTE, North Norfolk

  • £38k salary OTE

  • Fantastic tips and bonus scheme

  • Company support and career progression

  • Stunning location

  • Creativity encouraged on the menu

  • Company wide benefits

We’ve got a new Sous chef role just landed in North Norfolk. This busy pub is on the hunt for a culinary wizard who leads from the front and is an asset to the team. If you know your way around a kitchen, want to showcase your best plates of food and can motivate a team, this is just the ticket.


If you want to hear more, hit apply, send your CV to alex@bread-hospitality.co.uk or call the office on 01603 957603


We'd love to talk to you about all of the positions we have available. Please call us on 01603 957603 or email hello@bread-hospitality.co.uk and we can schedule some time to grab a coffee.


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