Sous Chef, £38'000 OTE, Ipswich

• £38K OTE salary

• Menu autonomy and creativity

• The chance to fully experiment with dishes

• Working with a great team

• Guaranteed tips

We’re working with a lovely food led pub near Ipswich who are looking for a Sous Chef to add culinary flair to their kitchen. Collaborate with the Head Chef to create fresh, local-inspired dishes while leading the kitchen crew. Enjoy perks, a dynamic environment, and the chance to showcase your creativity.

Sound like you and want to hear more? Call us on 01603 957603 and send your CV over to Alex – alex@bread-hospitality.co.uk for all the details

We'd love to talk to you about all of the positions we have available. Please call us on 01603 957603 or email hello@bread-hospitality.co.uk and we can schedule some time to grab a coffee.