Sous Chef, £35'000 OTE, 4.5 Day Week, Hadleigh
- Tom Ginn
- Mar 27, 2024
- 1 min read
£35k OTE
4.5 day work week
Great work culture
Join this cosy pub in Suffolk as a Sous Chef and be part of the tight-knit crew! Work closely with our Head Chef to whip up delicious pub classics using fresh, local ingredients. Keep the kitchen running smoothly, maintain top-notch and hygiene standards. With a bonus scheme being rolled out soon!
If you're a creative chef who loves good food and a friendly atmosphere, apply below or pop me an email - angus@bread-hsopitality.co.uk.
We'd love to talk to you about all of the positions we have available. Please call us on 01603 957603 or email hello@bread-hospitality.co.uk and we can schedule some time to grab a coffee.
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