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Writer's picture Tom Ginn

Senior Sous Chef, £42'000 OTE, Award Winning Pub, Newmarket

A fantastic opportunity has arisen for a Senior Sous Chef to join a prestigious, well-established hospitality group in Newmarket known for its fresh, locally sourced cuisine and vibrant work environment. We are looking for a passionate and skilled individual to support the Head Chef in delivering an exceptional culinary experience for guests in this recently renovated pub with rooms.


  • Competitive OTE Package Of £42,000.00

  • Fantastic Tips

  • Team And Individual Rewards, Including Staff Outings, and International Trips.

  • Company Wide Benefits and Discounts

  • Career Growth and Development Programs

 

The ideal candidate will be passionate about cooking and have a keen eye for detail. You’ll need strong kitchen management skills, a commitment to delivering quality, and the ability to lead and motivate a team.


This is a fantastic chance for an experienced chef looking to make the next step in their career. Apply now to become part of a dedicated and dynamic team in a thriving hospitality environment.


Call Alex on 01603 957603 or email your CV to Alex@bread-hospitality.co.uk


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