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  • Writer's picture Tom Ginn

Senior Sous Chef, £36'000 OTE, Suffolk

Bread have joined forces with a food focused Hotel and spa situated in a Medieval Suffolk town. They boast an exquisite British fine dining experience across their Brasserie and Restaurant and have a Senior Sous Chef vacancy in their kitchen up for grabs. The successful individual will know how to add that wow factor to their cooking and not be afraid to muck in with the rest of the team.


  • Competitive salary £36k OTE

  • Tips

  • 40 hour work week

  • Room to grow within the company

  • Creativity with the menu and have your say about what goes on the plate

  • Discounts and free perks for you and family members across their sites

  • Focus on quality, not quantity

  • Temporary Live in available (for relocation)

Please email CV to who will happily discuss this role in more detail.

We'd love to talk to you about all of the positions we have available. Please call us on 01603 957603 or email and we can schedule some time to grab a coffee.


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