We are working with an award-winning, highly acclaimed restaurant in South Norfolk who are looking for a professional Restaurant Manager who goes the extra mile. The owner and team constantly strive to deliver exceptional dining experiences and set new standards in hospitality. You’ll play an integral part in ensuring the guests experience is exceptional every time.
If you’ve got the knack for pairing wines to compliment meals, want to train and support the team around you and have an eye for the finer details – This role is for you!
Package: £48,000.00 OTE
Essentials: Wine expertise, top-notch service standards, and strong people management skills
Note: Own transport required
Ready to make an impact?
Contact Alex at Alex@bread-hospitality.co.uk or call 01603 957603
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