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  • Writer's picture Tom Ginn

Pub Sous Chef, £32'000 + Tips, Norwich

This classic British pub on the outskirts of Norwich is looking for a cracking sous chef to join their team. If you're an expert at high volume, comfortable with fresh ingredients and love good quality pub grub then this is the role for you! Its as simple as that. The Offer -

  • Basic salary of £32,000 a year

  • A share of tips that will add at least £2,000 to your annual pay

  • Other company benefits including discounts and complementary products

  • Working in a close knit team where you can make a difference

For all the info or to apply, please send your CV to chloe@bread-hospitality.co.uk


We'd love to talk to you about all of the positions we have available. Please call us on 01603 957603 or email hello@bread-hospitality.co.uk and we can schedule some time to grab a coffee.


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