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Pastry Chef, Cambridge, Every Other Weekend Off, £31'000

  • Writer:  Tom Ginn
    Tom Ginn
  • Jun 24
  • 1 min read
  • £31,000 salary

  • Every other weekend off

  • 37.5 hours per week

  • Meals on duty

  • Free gym membership 

  • Lots of university discounts and benefits! 

 

At this fantastic college you’ll be responsible for most of the pastry output in the kitchen – from desserts and baked goods to plated sweets and refined pastry work.


You’ll need to be confident in your craft, capable of working independently, and able to maintain high standards of quality and consistency. A collaborative attitude and good interpersonal skills are essential, as you’ll be working closely with the wider kitchen team.


This is a great role for someone who thrives when given creative control and responsibility!


For all the info or to apply please contact chloe@bread-hospitality.co.uk

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