£41,000.00 OTE Salary
Bonus Scheme available
Great Share of Tips
Menu Autonomy
Pizza Experience Required
4 Day Work Week
Sundays Off
Join a vibrant, independent Mediterranean-style restaurant and bar located in Bury St Edmunds! We are on the lookout for a talented and passionate Head Chef to lead the kitchen team, push the business forward and grow with the company.
Hard work and commitment will be rewarded, and you’ll have the creative freedom to design the menu and specials board, building on the already outstanding reputation. As fresh, wood-fired pizzas are a cornerstone of the offering, experience in this area is essential.
If you're ready to step up to the pizza plate, establish high standards amongst the brigade, and put your stamp on a thriving restaurant, we'd love to hear from you!
For all the details and to apply, get your CV over to Alex – Alex@bread-hospitality.co.uk or call the office on 01603 957603.
Comments