General Manager, £70'000-£75'000 OTE, North Norfolk

Bread is delighted to partner with a remarkable venue in Norfolk to recruit an experienced General Manager at the top of their game.

Our client’s ethos is built on balance, sustainability, and genuine hospitality. They’re seeking a visionary leader with extensive operational expertise spanning accommodation, food and beverage, and event management. As this business continues to evolve, they need a calm, compassionate professional who can combine operational excellence with a people-first approach.

Key Responsibilities

• Oversee daily operations across accommodation, F&B, guest services, and events.

• Lead, inspire, and support a dedicated team, cultivating a culture of respect, care, and excellence.

• Deliver a seamless five-star guest experience that feels authentic, personal, and restorative.

• Manage budgets, financial performance, and sustainability initiatives with creativity and precision.

• Collaborate with ownership and partners to develop innovative wellness and lifestyle offerings.

• Uphold the highest standards of health, safety, and environmental compliance, maintaining the venue’s reputation as a trusted and ethical destination.

To express your interest and discover all the details, send your CV to Alex@bread-hospitality.co.uk and let’s arrange a call.