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  • Writer's picture Tom Ginn

Fresh Food Pub Head Chef, £40'000 + Tips + Bonus, Saffron Walden

This historic pub with rooms is looking for a tiptop head chef to lead their team. Earning a fantastic salary package of £50k OTE including an uncapped profit share scheme and paid overtime! Have fun with the authentic Italian pasta machine, experiment with freshly baked bread and butcher your own meat. It’s all about elevating pub classics to create dishes that celebrate the bounty of fresh ingredients on your doorstep. You’ll have full control over the kitchen so if you’re great with figures, organising rotas and menu creation then get in touch! The Offer –

  • £40k starting salary

  • Amazing tronc tips (£5-7k)

  • Bonus Scheme

  • Uncapped profit share

  • Paid overtime

  • Room, food & beverage discounts across East Anglia

For all the info or to apply please contact chloe@bread-hospitality.co.uk


We'd love to talk to you about all of the positions we have available. Please call us on 01603 957603 or email hello@bread-hospitality.co.uk and we can schedule some time to grab a coffee.


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