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  • Writer's picture Tom Ginn

Fine Dining Sous Chef, £34'000 OTE, Live-in Available, Suffolk Coast

FINE DINING SOUS CHEF

£34K OTE

LIVE IN AVAILABLE!


This beautiful coastal venue is looking for an experienced sous chef to join their brigade. With an emphasis on local seafood you'll elevate ingredients to create dishes with the wow factor. If you've got a creative mind and love fine dining then this is the role for you!



We'd love to talk to you about all of the positions we have available. Please call us on 01603 957603 or email hello@bread-hospitality.co.uk and we can schedule some time to grab a coffee.


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