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  • Writer's picture Tom Ginn

Chef De Partie, Cambridge Hotel, £31'000 Basic Salary + £5K Tips!

We are buzzing to have partnered with this beautiful hotel and restaurant in the heart of Cambridge looking for a talented Chef De Partie who enjoys a busy service, being a team player and a chef who can cook a cracking plate of food using the best locally sourced Ingredients. Offering great hours, phenomenal salary and a genuine work life balance, if you are a chef with a strong couple of years’ experience within a top pub/restaurant and you're in your element cooking within a high paced kitchen, this one’s for you! Person -

  • You will be an experienced Sous Chef or ambitious Junior Sous who has experience working at a high standard.

  • You will be a driven, hardworking, and friendly individual wanting to progress within their career.

  • Have a real passion for the Cambridge food and drink scene.

  • Leadership and mentorship personality

  • Calmness under pressure

Perks-

  • £31'000 Basic Salary

  • Upto £5'000 Tips

  • 42.5 hour working week

  • Great career progression

  • Full or Part time roles available

If you’d like more info, apply below and I’ll give you a call or email direct - hello@bread-hospitality.co.uk


Apply today - https://adr.to/77c4i


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