I’m looking for a talented Sous Chef who enjoys a busy service while keeping a big smile on their face and who can cook a cracking plate of food using the best locally sourced Ingredients.
Ideally, you’ll will have a couple of years’ experience as a sous chef within a top pub/restaurant and are keen to crack on with your career!
You will be teaming up with the Head Chef on menu development as well as bringing through junior members of the team.
Person -
You will be an experienced Sous Chef or ambitious Junior Sous who has experience working at a high standard.
You will be a driven, hardworking, and friendly individual wanting to progress within their career.
Have a real passion for the Cambridge food and drink scene.
Leadership and mentorship personality
Calmness under pressure
Perks-
£30K-£32k dependent on experience
Tronc Tips
Bonus
Great career progression
To apply click here - https://adr.to/m6426
Pop me an email or give me a call for more info 01603 964678 / angus@bread-hospitality.co.uk.
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