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Pub Sous Chef, Duxford, £42'000 OTE

  • Writer:  Tom Ginn
    Tom Ginn
  • 2 hours ago
  • 1 min read
  • £42k on target earnings 

  • Paid Overtime or Time in Lieu - your choice!

  • Half price food & drink across all sites 

  • Personalised training programmes 

  • Extra qualification opportunities

  • Supplier visits & workshops 

 

This well-established pub group are looking for an experienced, calm and personable Sous Chef to join their friendly team at one of their charming sites. 


Situated just south of Cambridge, they celebrate seasonal, locally sourced ingredients, crafting dishes that are both creative and beautifully presented.


If you're looking to cook some fantastic dishes, work for a company that cares about upskilling & rewarding it's staff, and have fun whilst doing it then get in touch!


For all the info or to apply, please email a copy of your CV to chloe@bread-hospitality.co.uk

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