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  • Writer's picture Tom Ginn

Kitchen Manager, £24'000, Norfolk

Are you from a contract catering background? Do you have chef experience in an educational setting? Are you a Head Chef in a restaurant or pub that is looking for a change of direction? We are looking to recruit an innovative and organised head chef to work for this national catering business. The role offers an opportunity to plan and implement the catering services and standards with the business. Therefore, you will need an organised, methodical yet innovative approach. This is an interesting and unique role that spans innovative cookery, financial planning, delivering exceptional standards as well as great team management. The business is looking for a confident and calm individual that is self-motivated to succeed, yet understands the importance of working within a team. This role comes with.....

  • A salary of £24,000.00 per annum

  • A quality of life that means working hours are predominantly daytime.

  • An established national business that offers security and progression.

If you are interested in the above or would like more information, please contact rob@bread-hospitality.co.uk


We'd love to talk to you about all of the positions we have available. Please call us on 01603 957603 or email hello@bread-hospitality.co.uk and we can schedule some time to grab a coffee.


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