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Writer's picture Tom Ginn

Junior Sous Chef, £37'000-£39'000 OTE, Suffolk

  • £37,000-39,000 OTE 

  • Progression and Opportunity 

  • Strong team with great support  


We are looking for a junior sous chef for a newly refurbished pub on the edge of a quintessential Suffolk village green. If you are passionate about food, have confidence in the kitchen and are wanting to progress in your career this could be an ideal job for you.  


Covering breakfast, lunch, dinners and Sunday roasts, the pub has all the offerings for every season and thrives in the Summer and follows speed in the Winter with guests from the rooms visiting.  


If you are interested in the role or would like more info, please apply or contact me directly via email rosa@bread-hospitality.co.uk


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